Description
“Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships” is a tantalizing collection of award-winning dessert recipes from the most prestigious pastry competitions. This book offers a rare glimpse into the world of competitive pastry, showcasing the creativity and skill of top pastry chefs. Indulge in a decadent journey through ten years of exquisite desserts.
Price: $53.00 - $35.70
(as of Jun 17, 2024 03:18:15 UTC – Details)
Indulge in Sweet Success with Plating for Gold: A Decade of Dessert Recipes
If you have a sweet tooth and a passion for baking, then Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships is the must-have cookbook for you.
Unlock a Decade of Winning Recipes
For over a decade, the World and National Pastry Team Championships have showcased the incredible talents of pastry chefs from around the globe.
With this cookbook, you can now recreate the award-winning desserts in your own kitchen.
From delicate tarts to decadent cakes, each recipe has been meticulously tested and perfected by top pastry chefs.
Step-by-Step Instructions for Success
Plating for Gold provides detailed step-by-step instructions that make even the most complicated desserts accessible to home bakers.
Whether you’re a novice or a seasoned pro, you’ll find recipes that challenge and inspire you.
Impress Your Guests with Stunning Desserts
Imagine serving up a stunning dessert that looks like it came straight out of a professional bakery.
With the recipes in Plating for Gold, you can do just that.
Your guests will be in awe of your culinary skills and taste buds will thank you.
Elevate Your Baking Game
Plating for Gold isn’t just a cookbook – it’s a masterclass in pastry arts.
You’ll learn new techniques, flavor combinations, and presentation ideas that will take your baking game to the next level.
Each recipe is a work of art that you can proudly display on your dessert table.
Experience the Sweet Taste of Victory
Every time you bake a recipe from Plating for Gold, you’re tasting the sweet taste of victory.
You’re not just making dessert – you’re creating a masterpiece that reflects your passion and dedication to the craft.
So why wait? Get your copy of Plating for Gold today and start baking your way to sweet success.
Keywords: Plating for Gold, dessert recipes, pastry championships, baking techniques, sweet success.
Price: $53.00 - $35.70
(as of Jun 17, 2024 03:18:15 UTC – Details)
Product Description
Plating for Gold features 50 award-winning recipes for spectacular desserts from pastry chefs like Ewald Notter, Jacquy Pfeiffer, and Sebastien Cannone. Each recipe has easy-to-follow, step-by-step instructions, and you will discover one-of-a-kind recipes like Strawberry Soup, Vanilla Panna Cotta Napoleon, and Almond Tartlet; Hot Chocolate Soufflé, Ginger Mousse, and Tropical Parfait; and Yin-Yang Flourless Chocolate Cake, as well as insight and advice from top pastry chefs on perfect plating.
Publisher : Wiley; 1st edition (June 13, 2012)
Language : English
Hardcover : 336 pages
ISBN-10 : 1118059840
ISBN-13 : 978-1118059845
Item Weight : 2.5 pounds
Dimensions : 8.7 x 1 x 11 inches
Price: $53.00 - $35.70
(as of Jun 17, 2024 03:18:15 UTC – Details)
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