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Cooking in Season: 100 Recipes for Eating Fresh (Williams-Sonoma)

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$11.99

Description

Cooking in Season: 100 Recipes for Eating Fresh is a delightful cookbook from Williams-Sonoma that celebrates the best of seasonal cooking. With 100 inspiring recipes, this book offers a bounty of delicious dishes that highlight the flavors of each season. From vibrant salads to cozy soups, this collection is a perfect guide for creating fresh and flavorful meals year-round.

Price: $11.99
(as of Mar 08, 2024 21:37:35 UTC – Details)


Cooking in Season: 100 Recipes for Eating Fresh (Williams-Sonoma) is a must-have cookbook for anyone looking to incorporate more seasonal ingredients into their meals. With 100 delicious recipes, this book is sure to inspire home cooks to get creative in the kitchen.

Fresh, seasonal ingredients

One of the best things about Cooking in Season is its focus on using fresh, seasonal ingredients. By cooking with produce that is in season, you can ensure that your dishes are packed with flavor and nutrients. The book provides a helpful guide to what fruits and vegetables are in season each month, making it easy to plan your meals around what’s readily available.

Inspiring recipes

The recipes in Cooking in Season are both delicious and easy to follow. From hearty soups and stews to light salads and stir-fries, there is something for everyone in this cookbook. Each recipe is accompanied by a beautiful photograph, so you can see exactly what the finished dish should look like.

Healthy eating made easy

Eating seasonally is not only good for the environment, but it’s also good for your health. Seasonal produce is often more nutrient-dense than out-of-season fruits and vegetables, so you can feel good about serving up meals from this cookbook to your family. With recipes like Roasted Beet and Citrus Salad and Grilled Summer Squash Tacos, you can enjoy delicious, healthy meals all year round.

Tips and tricks

In addition to the delicious recipes, Cooking in Season also provides useful tips and tricks for cooking with seasonal ingredients. From how to properly store fruits and vegetables to how to pair different flavors together, this book is full of helpful information for home cooks of all skill levels.

Celebrate the seasons

Cooking in Season is more than just a cookbook – it’s a celebration of the changing seasons and the bounty of fresh produce that comes with them. With recipes for every time of year, you can enjoy the flavors of each season to the fullest. Whether you’re cooking up a cozy winter stew or a light and refreshing summer salad, this book has you covered.

In conclusion, Cooking in Season: 100 Recipes for Eating Fresh (Williams-Sonoma) is a fantastic cookbook for anyone looking to incorporate more seasonal ingredients into their meals. With delicious recipes, helpful tips, and beautiful photography, this book is sure to become a staple in your kitchen. Pick up a copy today and start cooking with the seasons!

Price: $11.99
(as of Mar 08, 2024 21:37:35 UTC – Details)


Product Description

More than 90 simple and wholesome recipes showcase the best ingredients and flavors of every season in this beautifully illustrated cookbook.

Each season has its own delicious bounty. And Cooking in Season is the ultimate guide to enjoying the freshest, most flavorful ingredients all through the year with simple yet sublime recipes. Illustrated with lush color photography, this cookbook explores seasonal approaches to soups, salads, tarts, flatbreads, entrees, desserts, and even cocktails.

Spring recipes include Shaved Artichoke, Celery & Fennel Salad and Grilled Lamb Chops with Spring Herb Salsa Verde.  In summer, it’s time for dishes like Grilled Peach Flatbread with Mozzarella, Pickled Onion & Arugula and Watermelon Mojito Ice Pops. Autumn’s offerings include Cider-Braised Chicken with Acorn Squash Ragout and Apple Fritters with Cardamom Cream. And in winter, you’ll enjoy Creamy Cauliflower Soup with Brussels Sprout Hash, Grapefruit Sorbet with Candied Ginger, and so much more.

ASIN ‏ : ‎ B077ZL32K8
Publisher ‏ : ‎ Weldon Owen (October 10, 2017)
Publication date ‏ : ‎ October 10, 2017
Language ‏ : ‎ English
File size ‏ : ‎ 12492 KB
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 304 pages

Price: $11.99
(as of Mar 08, 2024 21:37:35 UTC – Details)



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