Description
Pure Artistry offers a delectable collection of vegan and gluten-free cakes that are not only delicious but also beautifully crafted works of art. Using high-quality, natural ingredients, each cake is expertly designed to satisfy both the taste buds and the eyes. Perfect for those with dietary restrictions or anyone looking for a unique and flavorful dessert experience.
Price: $35.00
(as of Oct 11, 2024 07:34:32 UTC – Details)
If you’re in search of the perfect vegan and gluten-free cake, look no further than Pure Artistry. This bakery is known for its extraordinary cakes that not only taste amazing but also cater to those with dietary restrictions. Let’s take a closer look at what makes Pure Artistry cakes so special.
Delicious and Decadent Flavors
Pure Artistry offers a wide variety of flavors for their cakes, from classic options like chocolate and vanilla to more unique choices like matcha green tea and salted caramel. Each cake is made with high-quality ingredients, ensuring that every bite is bursting with flavor. Whether you’re a chocolate lover or prefer something fruity, there’s a cake at Pure Artistry for everyone.
Beautiful and Artistic Designs
In addition to their delicious flavors, Pure Artistry is also known for their stunning cake designs. From intricate floral decorations to sleek and modern styles, these cakes are true works of art. The attention to detail and craftsmanship that goes into each cake is evident, making it a perfect centerpiece for any special occasion. Whether you’re celebrating a birthday, wedding, or any other event, a cake from Pure Artistry is sure to impress.
Vegan and Gluten-Free Options
One of the things that sets Pure Artistry apart from other bakeries is their commitment to providing vegan and gluten-free options. Their cakes are not only delicious but also cater to those with dietary restrictions, allowing everyone to indulge in a sweet treat without worry. The bakery uses alternative ingredients that still deliver on taste and texture, so you can enjoy a slice of cake without compromising on flavor.
Exceptional Customer Service
At Pure Artistry, customer satisfaction is a top priority. The bakery’s staff is friendly, knowledgeable, and always willing to help you find the perfect cake for your needs. Whether you have a specific dietary requirement or a special request for a custom design, the team at Pure Artistry will work hard to make sure you’re completely satisfied with your order. With their dedication to exceptional customer service, you can trust that you’re in good hands when you choose Pure Artistry for your cake needs.
Overall, Pure Artistry is a top choice for anyone in search of a delicious vegan and gluten-free cake. With their wide range of flavors, stunning designs, and commitment to customer service, this bakery truly stands out as a leader in the industry. So why settle for anything less than extraordinary? Order a cake from Pure Artistry today and treat yourself to a sweet and satisfying experience like no other.
Price: $35.00
(as of Oct 11, 2024 07:34:32 UTC – Details)
Product Description
At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye—and they’re also all vegan and gluten-free! As more people are becoming aware of their dietary restrictions, Emily’s exquisite cakes provide a solution that leaves everyone happy while dismissing the idea that vegan and gluten-free desserts are by nature unattractive. Pure Artistry includes recipes for staple cakes (like Mexican Chocolate, Lemon-Poppy, and Classic Red Velvet) plus icings and fondant, how-tos on cake construction, and information on necessary ingredients and tools. The truly extraordinary feature of the book is the gorgeous cake designs, which are organized by mood—classical, classical whimsy, modern, and modern whimsy. These teach the reader foundational decorating techniques, like making sugar flowers, while inspiring bakers with photography that is gorgeous enough to stand on its own.
From the Publisher
Ginger Cake from Pure Artistry
Makes four 6-inch cake layers
I’m a ginger fanatic, so I kicked up the ginger an extra notch in this recipe. You can add even more fresh ginger if you’re a huge fan. You could also toss in a tablespoon of ginger syrup for extra bite. Pair the cake with a fresh, light icing, such as Passion Fruit Icing.
Directions
1. Preheat the oven to 350°F.
2. Grease four 6-inch round cake pans (or other pans, see Note) by spreading non-hydrogenated palm shortening with a pastry brush or spraying with coconut cooking spray (available at your local health food store). Trace and cut out four 6-inch circles of parchment paper and place on the bottom of each greased pan.
3. In a small bowl, combine the flaxseed meal and warm water. Set aside.
4. In the bowl of a standing mixer with a paddle attachment, combine the dry ingredients. Mix on low speed until incorporated.
5. In a separate bowl, combine the wet ingredients. Add the flaxseed meal mixture.
6. With the mixer on medium speed, slowly add the wet ingredients to the dry ingredients. Scrape down the sides of the bowl and mix on medium-high until all the ingredients are incorporated and the batter is smooth, about 2 minutes.
7. Divide the batter among the cake pans and smooth the tops with a flat spatula or spoon.
8. Bake for about 20 minutes, until a toothpick inserted in one of the cakes comes out clean. If there is still batter on the toothpick, continue to bake for another 5 to 10 minutes. (Baking times will vary depending on your oven and the thickness and size of the cake layers.)
9. Let the cakes cool completely in the pans. Cover the pans tightly with plastic wrap and refrigerate overnight. This will ensure the cakes set up properly and be much easier to work with.
Note
I like to make this cake in four 6-inch pans. This produces thin layers that are easy to work with. However, if you don’t have four 6-inch cake pans, or if you prefer thicker cake layers, you can bake the cakes in two or three 6-inch pans, which will result in thicker cakes; you can also bake thinner cakes in two 7- or 8-inch pans.
Ingredients 1 tablespoon golden flaxseed meal 3 tablespoons warm water 2 cups | 300 grams Lael Cakes Gluten-Free Flour or any gluten-free all-purpose flour 1 cup | 210 grams evaporated cane juice 2 tablespoons finely grated fresh ginger 2 teaspoons ground ginger 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon arrowroot ½ teaspoon fine sea salt 1¼ cups | 294 ml vanilla soy or rice milk ¾ cup | 180 ml safflower oil ¼ teaspoon white rice vinegar
Publisher : Houghton Mifflin Harcourt (April 12, 2016)
Language : English
Hardcover : 352 pages
ISBN-10 : 0544190696
ISBN-13 : 978-0544190696
Item Weight : 3.2 pounds
Dimensions : 9 x 1.03 x 10 inches
Price: $35.00
(as of Oct 11, 2024 07:34:32 UTC – Details)
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