Description
The Kitchen Science Cookbook is a unique and engaging guide that combines the joy of cooking with the excitement of scientific experimentation. This interactive cookbook offers a hands-on approach to learning about chemistry, physics, and biology through simple and fun kitchen experiments. Discover the fascinating science behind your favorite recipes and unleash your inner scientist in the kitchen.
Price: $38.97
(as of Aug 02, 2024 05:09:29 UTC – Details)
If you love cooking and science, then The Kitchen Science Cookbook is a must-have for your collection. This innovative cookbook combines the art of cooking with the science of chemistry to create delicious and educational recipes that will wow your taste buds and your mind.
Discover the magic of molecular gastronomy
The Kitchen Science Cookbook is filled with exciting recipes that combine everyday ingredients with scientific principles to create mind-blowing dishes. From edible chocolate soil to DIY butter and hydrocolloid gels, this cookbook will take your culinary skills to a whole new level.
Explore the world of food chemistry
With The Kitchen Science Cookbook, you’ll learn about the chemical reactions that happen when you cook, helping you to understand why certain ingredients work well together and how to manipulate them to create amazing dishes. You’ll be amazed at how simple ingredients like eggs and sugar can transform into delicious meringues or how adding just a pinch of salt can enhance the flavors in your dishes.
Get hands-on with fun experiments
This cookbook isn’t just about recipes – it’s also about hands-on experimentation. The Kitchen Science Cookbook includes fun and informative experiments that you can do at home to explore the science behind your favorite dishes. From making your own carbonated fruit to creating a DIY lava lamp, there’s something for everyone to enjoy in this book.
Impress your friends and family
Whether you’re a seasoned chef or a kitchen novice, The Kitchen Science Cookbook has something for you. With easy-to-follow instructions and clear explanations of the science behind each recipe, you’ll be able to impress your friends and family with your newfound culinary skills. Imagine the look on their faces when you serve them a dish created using the principles of molecular gastronomy!
Take your cooking to the next level
If you’re looking to elevate your cooking game and learn more about the science behind your favorite recipes, then The Kitchen Science Cookbook is the perfect book for you. You’ll be amazed at how understanding the chemistry of cooking can take your dishes from good to extraordinary. So why wait? Pick up a copy of The Kitchen Science Cookbook today and start creating delicious dishes that are as educational as they are tasty.
Price: $38.97
(as of Aug 02, 2024 05:09:29 UTC – Details)
Product Description
All you need to explore science is a kitchen, this cookbook – and a dash of curiosity
The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you’ll find in your kitchen.
No need to be a science expert — these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old.
With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.
Publisher : Particular Books (May 30, 2019)
Language : English
Hardcover : 176 pages
ISBN-10 : 0241395585
ISBN-13 : 978-0241395585
Item Weight : 2.35 pounds
Dimensions : 9.06 x 0.71 x 11.54 inches
Price: $38.97
(as of Aug 02, 2024 05:09:29 UTC – Details)
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