Description
Professional cooking is more than just following a recipe. It requires a deep understanding of ingredients, techniques, and flavors to create delicious and visually appealing dishes. Chefs in professional kitchens must be skilled in a wide range of culinary skills, from knife work to plating. They also need to have a keen eye for detail and the ability to work efficiently under pressure.
Price: $115.18
(as of Mar 06, 2024 19:01:14 UTC – Details)
When it comes to the world of culinary arts, Professional Cooking is a must-have resource for anyone looking to take their cooking skills to the next level. From beginner chefs to seasoned professionals, this comprehensive guide offers step-by-step instructions and expert tips for creating delicious and impressive dishes.
Comprehensive coverage of culinary techniques
Whether you’re looking to perfect your knife skills or learn how to create complex sauces, Professional Cooking covers everything you need to know to become a master in the kitchen. The book goes beyond simple recipes, providing in-depth explanations of culinary techniques and the science behind cooking. With detailed illustrations and clear instructions, it’s easy to follow along and learn new skills.
Master recipes from around the world
With Professional Cooking, you can explore the diverse world of cuisine with recipes from around the globe. From classic French dishes to exotic Asian flavors, this book has something for every palate. Whether you’re looking to impress your friends with a gourmet meal or simply expand your culinary horizons, Professional Cooking has you covered.
Tips from industry professionals
One of the highlights of Professional Cooking is the insights and tips from industry professionals. With contributions from renowned chefs and culinary experts, you can learn from the best in the business. From menu planning to kitchen organization, these tips will help you streamline your cooking process and elevate your dishes to the next level.
Step-by-step instructions for success
Professional Cooking breaks down complex recipes into easy-to-follow steps, making it simple for cooks of all levels to recreate professional-quality dishes at home. With helpful hints and tricks scattered throughout the book, you’ll learn valuable shortcuts and techniques that will save you time and improve your cooking skills.
Practical advice for aspiring chefs
Whether you dream of opening your own restaurant or simply want to hone your cooking skills, Professional Cooking offers practical advice for aspiring chefs. From career options in the culinary industry to tips for finding the best ingredients, this book is a valuable resource for anyone looking to take their passion for cooking to the next level.
Create memorable dining experiences
With Professional Cooking as your guide, you can create memorable dining experiences for yourself and your loved ones. Whether you’re cooking for a special occasion or just looking to expand your culinary repertoire, this book will inspire you to get creative in the kitchen and push your boundaries as a cook.
In conclusion, Professional Cooking is a must-have resource for anyone looking to elevate their cooking skills and create delicious dishes with confidence. Whether you’re a beginner chef or a seasoned pro, this comprehensive guide will help you master the art of cooking and inspire you to get creative in the kitchen. Don’t miss out on this valuable resource – pick up a copy of Professional Cooking today and take your cooking skills to the next level.
Price: $115.18
(as of Mar 06, 2024 19:01:14 UTC – Details)
Product Description
The Ninth Edition ofProfessional Cooking reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and dietary practices, as well as new thinking about how best to teach this material. What has not changed is the core material that focuses on the essentials–the comprehensive understanding of ingredients and basic cooking techniques that are the foundation of success in the kitchen, and the development of manual skills to apply this knowledge.
ASIN : 1119399610
Publisher : Wiley; 9th edition (February 13, 2018)
Language : English
Hardcover : 1104 pages
ISBN-10 : 9781119399612
ISBN-13 : 978-1119399612
Item Weight : 7.89 pounds
Dimensions : 8.8 x 2.1 x 11 inches
Price: $115.18
(as of Mar 06, 2024 19:01:14 UTC – Details)
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