Description
The Monogatari Stainless Steel Sous Vide Precision Cooker is a game-changer in the world of sous vide cooking. With its 8-quart capacity and LED touchscreen display, this immersion circulator ensures precise temperature control for perfectly cooked meals every time. Its ultra-quiet and fast-heating design makes for a seamless cooking experience, making it a must-have tool for any home chef.
Price: $154.99
(as of Mar 10, 2024 01:20:18 UTC – Details)
Introduction to Monogatari Stainless Steel Sous Vide, Sous Vide Precision Cooker, 8 Quart Sous Vide Cooker with LED Touchscreen
When it comes to precision cooking for advanced bakers, Monogatari Stainless Steel Sous Vide Precision Cooker is a game-changer. Designed with professional bakers in mind, this high-end immersion circulator offers impeccable temperature control and accuracy for superior baking results.
Key Features & Benefits
The Monogatari Stainless Steel Sous Vide Precision Cooker boasts top features like an 8-quart capacity, LED touchscreen, ultra-quiet operation, and rapid heating capabilities. Each feature plays a crucial role in achieving perfect baking outcomes, ensuring that every dish is cooked to perfection.
Elevating Baking Projects
With the Monogatari Sous Vide Precision Cooker, advanced bakers can take their baking projects to new heights. Its precise temperature control allows for consistent and even cooking, resulting in perfectly cooked dishes every time. From delicate pastries to complex desserts, this immersion circulator delivers exceptional results with ease.
Professional Endorsements & Case Studies
Professional bakers rave about the performance and reliability of the Monogatari Stainless Steel Sous Vide Precision Cooker. Case studies have shown that this immersion circulator consistently outperforms other models, making it a top choice for bakeries and pastry shops around the world. Its accuracy and efficiency have earned it high praise from industry experts.
Conclusion: Why It’s Worth the Investment
In conclusion, the Monogatari Stainless Steel Sous Vide Precision Cooker is a must-have investment for serious bakers looking to elevate their craft. Its advanced features and precise control make it an essential tool for achieving exceptional baking results. With professional endorsements and real-world case studies to back it up, this immersion circulator is a game-changer for anyone passionate about baking. Don’t miss out on the opportunity to transform your baking projects and take your skills to the next level with the Monogatari Sous Vide Precision Cooker.
Price: $154.99
(as of Mar 10, 2024 01:20:18 UTC – Details)
Product Description
Product Description
Specification
Max Working Capacity: 7.6L/8.0QT.
Min Working Capacity: 4.0L/4.2QT.
Temperature Range: 104°F-194°F(40-90°C).
Time Range: 10 minutes to 72 hours.
Temperature Accuracy:±0.5-1.5℃.
Power: 700W.
Frequency: 60Hz.
Voltage: 120V.
Dimension:14*10.9*9.3inch(356.5*279*235MM).
ABOUT SOUS VIDE COOKING
“Sous vide” is French for “under vacuum”.
It describes a cooking method in which food is placed in sealed vacuum bags and cooked in a water bath.
The food is cooked at a constant low temperature over a long time to make it moist and flavoursome.
As the vacuum bag is sealed, the food cooks in its juices together with the marinades or spices you added.
Vitamins, minerals and juices are retained and the flavour of the food is enhanced. This makes the food healthier, more tender and more flavourful.
Sous vide machine Cooking guide Instruction manual
Max & Min Water Mark
Stainless Steel Shell and Liner
8QT Large Capacity
Magnetic-driven Water Circulation
360° three-dimensional constant temperature, heating them evenly into the molecules.
Note:
·Please add water between the minimum and maximum scale lines.
·The sous vide machine will stop working and alarm when the water level is lower than the minimum scale line.
·The surfaces become very hot during use. Do not touch the hot surfaces due to the danger of burns.
·The cooking time does not depend on the weight of the food, but its thickness.
·As sous vide cooking requires that foods be vacuum packed individually, several items can be cooked at the same time, as long as their cooking temperature is the same.
[Specification] Max Working Capacity: 7.6L/8.0QT. Temperature Range: 104°F-194°F(40-90°C). Time Range: 10 minutes to 72 hours. Temperature Accuracy:±0.5-1.5℃. Power: 700W. Frequency: 60Hz. Product Dimension: 14*10.9*9.3inch(356.5*279*235MM).
[Healthy and Nutritious Diet] Elevate your diet with our premium sous vide technology, preserving more vitamins, minerals, and juices in your foods. Enjoy healthier, more tender meals with enhanced flavors, as sauces and aromas are better locked in than with regular recipes.
[Custom Function & LED Screen] Simplify your cooking with 6 preset shortcut keys for common temperatures and times. The LED digital timer display, operated by a sensor touch, allows precise temperature settings ranging from 104-194°F with a time range from 10 minutes to 72 hours.
[Magnetic-Driven Water Circulation System] Sous vide machine efficiently transfers heat through a 360°water circulation system. Slowly cooking at a constant temperature and heating them evenly into the molecules. Maximize the nutrition and deliciousness of the ingredients.
[Versatile Culinary Options] Unlock the possibilities of sous vide cooking with nearly limitless options. From beef, chicken, pork, and vegetables to fish, shellfish, eggs, and even chocolate, our precision cooker ensures perfectly cooked meals with incredibly tasty, juicy results, eliminating the risk of overcooking.
Price: $154.99
(as of Mar 10, 2024 01:20:18 UTC – Details)
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