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Category: Cookware

Kook Moroccan Tagine, Enameled Cast Iron Cooking Pot, Tajine with Ceramic Cone-Shaped Closed Lid, 3.3 QT (Terracotta)

By: The Head Chef | Comments Off on Kook Moroccan Tagine, Enameled Cast Iron Cooking Pot, Tajine with Ceramic Cone-Shaped Closed Lid, 3.3 QT (Terracotta) | | Category: Cookware, Home & Kitchen, International Baking Favorites, Kitchen & Dining, Tagines

Indian tandoori oven

Want to know the secret to the legendary Moroccan stew? The tagine. The conical lid allows steam to circulate during cooking. The condensation then drips back onto the food, creating moist interiors and aromatic flavors. Get creative with different combos of meats, spices, and veggies! One Pot Wonder: The tagine ... more

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Joyce Chen 2-Tier Bamboo Steamer Baskets, 10-Inch

By: The Head Chef | Comments Off on Joyce Chen 2-Tier Bamboo Steamer Baskets, 10-Inch | | Category: Cookware, Home & Kitchen, International Baking Favorites, Kitchen & Dining, Steamers

Chinese steamer baskets

Fact: dumplings are best served piping hot and fresh from the steamer, not wilted and lukewarm from a takeout container. With this three-tier bamboo steamer, you can skip the wilted take out and recreate the restaurant experience at home. Steamers such as these have been used by chefs for thousands ... more

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