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Culinary Herbs: Grow. Preserve. Cook!

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Original price was: $34.95.Current price is: $25.47.

Description

Culinary Herbs: Grow. Preserve. Cook! is your essential guide to unlocking the full potential of herbs in your kitchen. Whether you are a beginner gardener looking to cultivate your own herb garden, a seasoned cook interested in preserving the harvest, or anyone in between, this book offers practical advice and delicious recipes to elevate your culinary creations.

Price: $34.95 - $25.47
(as of Aug 04, 2024 05:12:23 UTC – Details)


Culinary herbs have long been a staple in kitchens around the world, adding flavor and aroma to dishes. If you’re looking to enhance your culinary skills and elevate your cooking to the next level, then Culinary Herbs: Grow. Preserve. Cook! is the perfect guide for you.

The first step in mastering the art of cooking with herbs is learning how to grow them. This book provides comprehensive information on how to cultivate a variety of herbs, from basil to thyme, right in your own backyard or kitchen garden. With easy-to-follow instructions and helpful tips, you’ll be able to nurture your herbs from seed to harvest in no time.

Once you’ve successfully grown your herbs, the next step is preserving them for future use. Culinary Herbs: Grow. Preserve. Cook! offers detailed guidance on various preservation methods, such as drying, freezing, and infusing oils. By following these techniques, you can ensure that your herbs stay fresh and flavorful all year round, even when they’re out of season.

With your herbs grown and preserved, it’s time to dive into the world of cooking with them. Culinary Herbs: Grow. Preserve. Cook! features a wide range of delicious recipes that show you how to incorporate herbs into your everyday meals. From fragrant pestos to aromatic soups, each recipe is designed to showcase the unique flavors and aromas of different herbs.

One of the key strengths of this book is its emphasis on practicality and accessibility. The recipes are easy to follow and use simple, everyday ingredients, making them suitable for both novice and experienced cooks. Whether you’re whipping up a quick weeknight dinner or preparing a special meal for guests, Culinary Herbs: Grow. Preserve. Cook! has got you covered.

Moreover, the book also delves into the health benefits of culinary herbs, highlighting their medicinal properties and nutritional values. By incorporating herbs into your cooking, you can not only enhance the flavor of your dishes but also boost your overall well-being. It’s a win-win situation for your taste buds and your health.

Overall, Culinary Herbs: Grow. Preserve. Cook! is a must-have resource for anyone looking to explore the world of culinary herbs. With its comprehensive guidance on growing, preserving, and cooking with herbs, this book is sure to inspire and delight home cooks and food enthusiasts alike. So why wait? Get your hands on a copy today and start reaping the benefits of cooking with herbs. Trust me, your taste buds will thank you.

Price: $34.95 - $25.47
(as of Aug 04, 2024 05:12:23 UTC – Details)


Product Description

“Yvonne is an expert at teaching about all aspects of fresh herbs including growing healthy plants, harvesting and preserving herbs for later use, as well as using them in her delicious recipes.” — Conrad Richter, Richters Herbs (North American supplier of herbs, richters.com)

Yvonne Tremblay has been teaching people how to cook with fresh herbs for years. Most people use only two or three herbs when cooking, and their scant knowledge doesn’t include how to harvest, wash, chop or store fresh herbs.

In Culinary Herbs, Yvonne shows how fresh fragrant herbs can transform the simplest dishes. Neatly divided into two parts, it includes an herb primer (how to grow, harvest and store culinary herbs, with a section on capturing the flavor of fresh herbs for later use, in oil, vinegar, butter, honey and sugar) and a much larger part on cooking with herbs.

Become an expert on making basil pesto; roast a chicken stuffed with rosemary, thyme and sage; whip up salsas and savory sauces; revel in risotto; linger over lavender shortbread or ice cream; sink into a minted mango mousse. Whatever you decide to try, your taste buds are in for a treat!

Publisher ‏ : ‎ Whitecap Books (February 26, 2021)
Language ‏ : ‎ English
Paperback ‏ : ‎ 278 pages
ISBN-10 ‏ : ‎ 1770503358
ISBN-13 ‏ : ‎ 978-1770503359
Item Weight ‏ : ‎ 2.29 pounds
Dimensions ‏ : ‎ 8 x 0.81 x 10 inches

Price: $34.95 - $25.47
(as of Aug 04, 2024 05:12:23 UTC – Details)



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