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An Italian family taught me this quick aperitif from puff pastry, that always saves me out!

By: The Head Chef | Comments Off on An Italian family taught me this quick aperitif from puff pastry, that always saves me out! | Updated: February 26, 2024 | Category: Cooking Video | Tags : appetizer, appetizer ideas, appetizer recipes, appetizer recipes easy, appetizer simple recipe, Appetizing.TV, Appetizing.TV recipes, baking ideas, baking recipes, best appetizer recipes, easy pies to make, pies, pies easy, pies recipe, pies recipes easy, puff pastry, puff pastry appetizer, puff pastry filling, puff pastry ideas, puff pastry quick recipes, puff pastry recipes, puff pastry tasty, puff pastry with sausage and cheese, quick appetizer recipes, recipes for desserts, recipes for desserts cookies, recipes for desserts easy, recipes for desserts for diabetics, recipes for desserts in a jar, recipes for desserts that are easy to make, recipes for desserts with blueberries, recipes for desserts with cream cheese, recipes for desserts with puff pastry

An Italian family taught me this quick aperitif from puff pastry, that always saves me out! Ingredients: pastry dough – 400 g (14 oz) pastry dough – 400 g (14 oz) olive oil – 20 ml (0.7 fl oz) salt – 5 g (0.18 oz) parmesan – 100 g (3.5 ... more

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