Category: Cookbooks – Food & Wine
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
Baking Yesteryear is a delightful collection of the best recipes from the early 1900s to the 1980s, showcasing the nostalgic flavors and techniques of a bygone era. From classic cakes and cookies to savory pies and breads, this cookbook offers a taste of the past with timeless recipes that have ... more
Read moreDinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week (A Defined Dish Book)
Dinner Tonight is a must-have recipe collection for anyone looking to create delicious and nutritious meals with ease. Written by popular food blogger Alex Snodgrass, this book features 100 simple and healthy recipes that are perfect for every night of the week. With a focus on fresh ingredients and bold ... more
Read moreRhett & Link Present: The Mythical Cookbook: 10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically
Step into the mythical world of Rhett & Link with their latest cookbook, filled with 10 simple rules for cooking deliciously, eating happily, and living mythically. Filled with mouth-watering recipes, humorous anecdotes, and charming illustrations, this cookbook is perfect for fans of Good Mythical Morning and anyone looking to bring ... more
Read moreThe Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More is a comprehensive baking book that delves into the art and science of creating perfect sourdough treats. Written by an experienced baker, this guide offers recipes, techniques, and tips for mastering the craft of sourdough baking. Whether ... more
Read moreWorld Cuisine Cookbook: Best Recipes From Around The World
The World Cuisine Cookbook is a collection of the best recipes from diverse cultures and culinary traditions across the globe. From spicy Indian curries to savory Italian pastas, this cookbook celebrates the rich and delicious flavors of international cuisine. Discover new dishes and expand your culinary horizons with this flavorful ... more
Read moreSalt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Salt, Fat, Acid, Heat by Samin Nosrat is a revolutionary guide to mastering the four elements of good cooking, explaining how they influence flavor and balance in every dish. Price: (as of – Details) Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking is a must-have book for anyone ... more
Read moreIkaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Mediterranean Diet Cookbook
Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die is a cookbook that explores the secrets of a Mediterranean diet for healthy living. Price: (as of – Details) Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to ... more
Read moreArtisan Sourdough Made Simple: A Beginner’s Guide to Delicious Handcrafted Bread with Minimal Kneading
Price: (as of – Details) Artisan Sourdough Made Simple: A Beginner’s Guide to Delicious Handcrafted Bread with Minimal Kneading is a must-have for anyone interested in creating their own sourdough bread at home. This comprehensive guide takes the mystery out of sourdough baking and makes it easy for beginners to ... more
Read moreArab Fairy Tale Feasts: A Literary Cookbook
An entertaining, multifaceted, and delicious way to explore Arab culture Arab Fairy Tale Feasts is the latest title in the highly-praised Fairy Tale Feasts Collection, a creative series that folds enchanting folk tales into cookbooks of kid-friendly recipes. Award-winning writer and storyteller, Karim Alrawi, draws on his deep knowledge of ... more
Read moreThe World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope
Price: (as of – Details) The World Central Kitchen Cookbook offers a unique blend of recipes from around the world. It is not just a cookbook, but a symbol of hope and unity. The book showcases the incredible work of World Central Kitchen, a non-profit organization founded by Chef José ... more
Read moreMISC Recipes
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Double Chocolate Cookies
(5 / 5)
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Three Tier Celebration Cake
(4.5 / 5)
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3 Layer Rainbow Cake
(4 / 5)
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Vietnamese Style Grilled Five Spice Chicken
(4.3 / 5)
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Goat Cheese and Chorizo Rolls
(4.3 / 5)
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Pimento Cheese Potato Skins
(4.3 / 5)
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Pesto Pizza With Roasted Garlic & Potato
(4.3 / 5)
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3 Layer Rainbow Cake
(4 / 5)
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Double Chocolate Cookies
(5 / 5)
